Research for Impact
Food & Nutrition | Health | Sustainability | Behaviour change
CONSUMER FOCUS
Improve consumer experiences and support behaviour change
EVIDENCE FOCUS
Be inspired by existing knowledge and show results
IMPACT FOCUS
Innovate in products and services to improve quality of life
FROM HAUTE CUISINE TO AGED CARE
In a recent project we developed novel foods with and for older people with swallowing difficulties
REALITY CHECK
Are you developing or evaluating a product / service? Test your assumptions and look through the consumer lens